Practicing for a video taping for Cable Public Access. Have posted clips of my "practice" sessions (verbal errors, corrections, whatever) without any serious editing as they might be useful for people in:
1) learning how to shape your pizza dough
2) how to put your vegetable toppings on your pizza in an optimal fashion
3) how to make one of my "cheese-like" topping sauces (from my book)
4) what the finished product looks like & discussion
These are raw experiments (no serious post-editing), but great sport nonetheless. Don't know when I'll time to do them again, so I wanted these available now. I will be doing several more in the near future (and not all will be pizza! many cooking techniques, making pizza components, etc.).
Here's a photo of the final product described in the above video clips:
Oh, and I has a Video Channel. Here's the link which will give you access to all of the above and more. And, obligatory note from a self-published author, you can order an autographed copy of the 1st Vegan Pizza Cook, "Heart Healthy Pizza," here.
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